Sex without sex. Wine without wine

When does wine stop being wine? When does joy turn to jouissance?

Have you noticed that your wine is becoming a little less… “winey”? If so you are not alone:

Slowly but surely, some of the UK’s most popular wines have been gradually losing strength. From 13.5% to 11% even to 10.5%. And like boiled frogs most people have failed to notice it until all of a sudden it’s become a real pain.